Here, we bring you a delectable journey around the globe, introducing the nine rarest and most exciting mango varieties. Buckle up!
1. Alphonso Mango – The King of Mangoes
Alphonso, often hailed as the ‘King of Mangoes,’ hails from India. This variety is renowned for its rich flavor, deep color, and buttery texture. Named after Afonso de Albuquerque, a Portuguese general who helped establish colonies in India, this mango is packed with vitamin C and fiber. Enjoy this royal treat during its peak season from April to May.
2. Honey Mango or Ataulfo
Take a flavor-packed trip to Mexico with the Honey Mango, also known as Ataulfo. Despite its small size, this mango variety leaves a lasting impression with its delicious and slightly tangy flavor. Named after Mexican mango grower Ataulfo Morales Gordillo, this golden, antioxidant-rich fruit is at its peak from March to July.
3. The Haden Mango
Hailing from sunny Florida, the Haden Mango offers a sweet-tart flavor with a hint of honey. Besides its juicy appeal, it also provides a significant amount of vitamin A and folate. Its season typically starts in April and ends in July. Fun fact: the first Haden mango tree originated from a Mulgoba seedling, the mother of all Florida mangoes.
4. The Kensington Pride
Travel down under to Australia and you’ll encounter the Kensington Pride. This variety is sweet and tangy with a hint of spice. Believe it or not, mango seeds reached Australia on trading ships in the 1800s, eventually leading to the creation of the Kensington Pride. Rich in vitamins A, C, and E, this variety is typically available from November to March.
5. The Tommy Atkins
Say hello to Tommy Atkins, the most commercially grown mango variety globally. Named after Florida-based horticulturist Thomas H. Atkins, who introduced this mango in the 1920s, these mangoes are rich in vitamins C and B6. The Tommy Atkins variety is generally available year-round.
6. Keitt Mango
Next, meet the Keitt, a late-season mango named after Mrs J.N. Keitt of Florida. This variety is particularly noteworthy for its large size, sweet flavor, and low fiber content. The original tree, planted in the 1930s, still stands today. Keitt mangoes are typically available from July to September.
7. The Francine Mango
The Francine Mango, originating from Haiti, offers unparalleled sweetness. Packed with fiber and vitamin C, these mangoes are typically in season from May to July.
8. The Chaunsa Mango
Travel to Pakistan from June to September, and you’ll encounter the Chaunsa Mango. Known for its intense aroma and sweetness, ‘Chaunsa’ means ‘sucker’, referring to the fact that you’d want to suck every delicious drop of this mango.
9. Langra Mango
Last but not least, the Langra Mango from India, known for its thin skin and juicy, fibrous pulp. This variety is in season from July to August and helps you meet your daily nutrition goals with its high fiber and vitamin C content.
Conclusion: So there you have it, the nine rarest mango varieties worldwide. How many have you tasted? Maybe it’s time to expand your mango horizons and experience the vast and exciting world of this truly tropical fruit!